Maple Salmon

Ingredients

• 60 ml maple syrup
• 30 ml soy sauce
• 1 clove garlic, minced
• 1 g garlic salt
• 0.3 g ground black pepper
• 455 g salmon
• 
  
• Directions

1. In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
2. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
3. Preheat oven to 400 degrees F (200 degrees C).
4. Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.

Preparation Time:

10 Min.

Cook Time:

20 Min.

Ready In:

1Hr.

Posted in: Fish